Agronomy MCQ Questions and Answers for Practice

Here is the list of Agronomy MCQ questions and answers available online and pdf download format to practice for exams.

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Delve into the realm of agronomy with our extensive collection of MCQs multiple-choice questions on agronomy. Covering a wide array of topics including crop production, soil management, plant breeding, and agricultural economics, our MCQs provide a comprehensive overview of the principles and practices of agronomy. Whether you're a student pursuing studies in agriculture, a professional in the field, or simply interested in learning more about crop production and farming techniques, our MCQs offer valuable insights. Accessible online and downloadable in PDF format, our questions serve as an invaluable resource for exam preparation, coursework, or expanding your knowledge of agronomic sciences. Each question is meticulously crafted to assess your understanding of key concepts and is accompanied by detailed explanations to facilitate learning. Explore the fascinating world of agronomy and deepen your understanding of sustainable agricultural practices with our MCQs.

Agronomy Questions with Answers

1. The standard test weight per bushel for soybean is

2. A common disease of wheat is leaf rust, which is caused by a fungus that does not survive over winter in Kansas. However, the leaf rust spores blow in from the Southern states each spring to infect our wheat crop. In this example, the wind is called the:

3. A harvest concern with regard to moldy corn seed is the potential presence of toxic levels of:

4. A new type of tillage tool being promoted for one time or infrequent use in no-till systems to incorporate some residue and break through surface compaction is currently being evaluated. This tool is called a:

5. According to NRCS guidelines, the minimum amount of crop residue which must remain on the soil surface for a cropping system after planting to qualify as conservation tillage is:

6. An important environmental concern related to pesticide use is:

7. Because both oilseed and confectionary sunflowers grown in Kansas do not produce additional new leaves after they begin flowering, their growth habit is called:

8. Broadcast application of dry urea fertilizer to an established field of tall fescue in early March is called:

9. Cattle grazing older, established tall fescue pastures results in poor weight gains, poor body condition, fever, lameness, and in some cases a loss of hooves and tail tips. The likely cause is:

10. Corn reproductive growth stages start with silking (R1) and end with physiological maturity (R6). The descriptive terms for the other four reproductive stages, in sequential order from R2 through R5, is:

11. European corn borers cause damage to corn by

12. If a farmer in Central Kansas planted both a Maturity Group 3 and a Maturity Group 4 variety on the same date, which of the following crops did he plant, and what will be the most likely result?

13. Most of the stored food energy used for germination in a corn seed is located in the:

14. Phosphorus from fertilizer or manure is most likely to be lost from crop fields, and thus may harm the environment, by:

15. Pigweed, velvetleaf, and giant ragweed are all problem weeds in row crops in Kansas that are classified as:

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Multiple Choice Questions and Answers on Agronomy

Agronomy Multiple Choice Questions and Answers

Agronomy Trivia Quiz

Agronomy Question and Answer PDF Online


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